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Our restaurant places particular importance on regional and seasonal products, local fish and game specialities and ingredients such as herbs from our own herb garden. We have received several awards for our cuisine.
To complete your enjoyment, enjoy a fine drop of wine from our cellar. We have taken great care in selecting our wines. Although our focus is on German vines, international vineyards are also represented. And for the grand finale: time for acidic sensuality … Our "Essig-Karte" menu offers special essences for this.
Our restaurant has been awarded 2 diamonds in the Varta Guide for many years, as was also the case in 2014.
daily from 12.00 - 14.00 hrs and from 18.00 - 22.00 hrs