Sie sind hier:

Preis pro Teilnehmer € 66 01.12.2022 - 31.12.2030

Conference package full day

  • Standard technology incl. beamer, screen, flipchart, pinboard, WLAN
  • Room hire incl. seating and writing utensils
  • Unlimited conference drinks in the room (mineral water, juices and soft drinks)
  • Coffee break with coffee, tea and a snack of your choice *
  • 2-course lunch menu or business buffet depending on the number of persons, plus mineral water and apple juice
  • Coffee / tea break in the afternoon with homemade cake
Jetzt anfragen

Tipps & Infos

* Choose your snack variation

Vitamin & Powerfood:
Fruit skewers, yoghurt & muesli in the jar

From the vegetable garden:
Vegetable skewers & sticks with dip, courgette fresh cheese rolls, tomato mozzarella

White and red herring salad, eel mousse, mince roll, mini wild fricadelle on creamy paprika ragout

Sweet Passion:
Bircher muesli, mini cake (apple, rhubarb depending on the season), freshly squeezed orange juice, mare with jam and honey

Old but gold:
Little bag of Norderney sea air ham (filled with dried tomatoes, mozzarella, pesto), mini quiche lorraine / vegetable quiche

Possible additional services
Welcome snack with coffee and 2 half sandwiches € 8,40
Breakfastbuffet € 24,00
Dinner as 3-course menu € 43,00
Cold and warm cold cuts buffet in the evening € 25,50
Drinks package for dinner(Wein, Bier, Softgetränke für 3 Stunden ab Beginn des Abendessens) € 23,00

All above prices are per person


Get inspired by the following selection:

  • Cheese variation with grapes & fig mustard
  • Chocolate mousse/raspberry mousse in a jar
  • Pink roasted duck breast or guinea fowl terrine on celery and apple salad
  • Beetroot salad with smoked trout or eel
  • Asparagus salad with crostini (summer)
  • Asian noodle salad with or without chicken
  • Crêpes salmon roulade filled with cream cheese
  • Glass noodle salad with crayfish tails
  • Swabian potato salad and small Maultaschen (Swabian ravioli)
  • Quiche Lorraine or vegetable quiche
  • Courgette and cream cheese rolls
  • Salmon rolls on wakame seaweed
  • Vanilla persimmon ragout with vanilla ice cream
  • Salmon tartare & pumpernickel
  • Smoked fish tartar with caviar
  • Fish fillet on creamed vegetables
  • Spicy papaya salad with peanuts
  • Tomato-Mozzarella with cow- or buffalo- mini-mozzarella
  • Parma ham with grissini
  • Cauliflower panna cotta
  • Taleggio cream with pear
  • Pulpo on avocado dip and bulgur salad
  • Bulgur salad
  • Couscous salad
  • Strawberry or other curd cheese slice
  • Panna cotta with sauce
  • Pasta salad with meat rolls
  • Cream cheese praline
  • Sous-vide cooked saddle of veal with papaya
  • Char / trout galantine
  • Baked prawn balls with sweet chilli sauce

Prices for your selection by arrangement

Accommodation during the conference
  • Single room incl. breakfast buffet
  • Use of swimming pool and sauna
  • Use of the TAO sports school (only 500m from the hotel)

from € 99,00 (Standard)
from € 109,00 (Superior)

Prices per room and night